Hot! Like A Mexican

Real Mexican food by a real Mexican. Everything We cook is from scratch and natural, the only way we do in Mexico to guarantee the real Mexican flavour.

27/07/2024

A year of Mexican flavor on Willis Lane! ๐ŸŽ‰๐Ÿ‡ฒ๐Ÿ‡ฝ๐ŸŒฎ

Today the family HLM celebrates its first anniversary in this magical corner, and we want to toast with you. ๐Ÿฅ‚

Muchas gracias for letting us share the delicious and authentic taste of our Mexico day after day. ๐Ÿ‡ฒ๐Ÿ‡ฝ๐ŸŒฎโค๏ธ

Come celebrate with us - the party is just beginning! ๐Ÿน๐ŸŽˆ๐ŸŽถ
Hasta la vista! ๐Ÿ˜Ž

27/07/2024

HLM's 1st Anniversary at Willis Lane! ๐ŸŽ‰๐ŸŒฎ

Celebrate with us by trying our spectacular "Mexican Mayhem", 2 snacks tacos and margarita for just $25.90 ๐Ÿน๐ŸŒฎ๐Ÿ‡ฒ๐Ÿ‡ฝ

Looking for happiness? We have tacos! ๐Ÿ˜‹๐ŸŒฎ

Come on over, the party's waiting... and so are the tacos! ๐ŸŽˆ๐Ÿฅณ Hasta la vista! ๐Ÿ˜Ž

21/06/2024

๐Ÿนโœจ The perfect combination to share! ๐ŸŒฎ๐Ÿฅ‘

Visit us at ๐ŸŒถ๏ธand enjoy our exquisite nachos with fresh guacamole, accompanied with traditional and delicious margaritas. Without a doubt, the best combination to share today!

๐Ÿ“We look forward to seeing you at Willis Lane, 1 Willis Street, Wellington Central, Wellington 6011.

Photos from Hot! Like A Mexican's post 12/06/2024

Are you a guacamole fan? ๐Ÿฅ‘๐Ÿ˜ At Hot! Like A Mexican we don't make any just guacamole; with fresh and succulent avocados, we master the only good way of making perfect guacamole!! ๐Ÿ‡ฒ๐Ÿ‡ฝ๐Ÿ‘Œ๐Ÿพ Because only a Mexican can do what a Mexican can do! ๐Ÿ˜Ž

01/05/2024

If I were a fish I would look like this!! ๐Ÿคฃ๐Ÿก what do you think? Do I look like him?

21/07/2023

Who remained me it was the last closing time, my Bro Sunny, he even helped me to close. Gracias amigos and hasta a vista ๐Ÿ˜Š

21/07/2023

Wow. Amigos has been a long hard road to get here, but, like mother said, perseverance is the only thing that will take you there, against all odds, the resilience to go true, the impatience to be patient, all the praying among the time, never to lose the commitment to excellence everything we do with integrity to life, to cook professionally.
I'm not a chef. I'm a great hairdresser by trade with the same Mexican passion for this amazing food that my mother showed me, to be fussy for quality of the authentic flavor from my Mรฉxico. Because I was missing my food, my flavors cooking with my 3 sistersand my mum, I started cooking because that will bring my family memories back and then I started looking for my ingredients to make my salsas, Chipotle was unheard-of in 1995, avocados they were very expensive 6 or 9 dollars each, so I had to use different hot chillies, from India , then the corn tortillas or flour tortilla, slowly finding my way to cook and started to share the quesadillas with family and friends, everyone enjoyed. At that time, I used to say to my wife, can you imagine if I sale the quesadillas? Over and over, until 12 year ago the best part of life, my wife, allowed me to open the Mexican restaurant in Lower Hutt, my youngest sister Nina was here at that time and help me to organize the menu, decorating, etc, valuable help from her. Then, one of my customers from the hair salon said to me, no one goes to Lower Hutt to a restaurant. Too late for me, is all done and ready to go, so I say to myself, we will be the best in everything we do to pull the people over there. That was
the hardest and most amazing adventure in my career in business. Despite that, I got granted 5 stars by seรฑor David Burton, food writer from The Dominion newspaper, we lost the battle in Lower Hutt, as on 2013 more or less was the trend to open "Mexican restaurants" in Wellington and people stopped going to Lower Hutt, so we opened 'the hole in the wall' (Wellington waterfront takeaway) and kept fighting to sell my Mexican food, very successfully, on beautiful days and even very bad days, as its an outdoor t/a, so when its windy and wet, its a challenge to get to our place, as well, we made it through the amazing beautiful Wellington weather, sometimes the rain didn't stop for weeks, no people around and then the earthquake in 2016 that sent a lot of people to work at home, then the noisy renovation on the Waterfront, we were working at 30 percent capacity, and then again the bad weather and more so, last September the bad weather that make us close for 4 months because of the rain.
The greater things are Wellington streets events and fairs as well Womad in New Plymouth that saved us all this time, we still on the battle, but, as we know, everything that is good doesn't last for ever and the hole in the wall will be shut down for good, because the building isn't earthquake safe and renovation is on the way, the best news is, remember my prayers? Well, finally they were headed. Along came a few people that (I find out later on) that they were trying our amazing food and invited us to see if we were interested in to the new greatest venue Willis Lane, my dream came true, all my prayers together, came along at the same time when I saw what they were doing, it was overwhelming and exciting, I showed my wife the plans and she loved it, but, she said, are you sure? Remember you are 64 years old, aren't you going to retire next year and I said, I pray for this,I work for this opportunity, to finally to be able to reach more people so I can share my Mexican delicious food, finally someone believes on what I'm doing. Thank you, thank you, thank you Hot Like a Mexican will be on Willis Lane. Bigger, better, more passionate just for the people that has been supported us true the years and new customers too.
Gracias, gracias, gracias to Precinct Properties and their team, as well my co-workers that we make an amazing team, their great support and understanding it helps to achieve success.
Andrรฉs The Mexican
Gracias, gracias, gracias for your great support.
So. Tonight closing one door (window for this occasion ๐Ÿ˜€) to open the new on in Willis Lane from 27 of July 2023
Hasta la vista amigos.

11/02/2023

Island Bay festival amigos. Hola ๐Ÿ‘‹

09/02/2023

Hola Amigos! I look forward to seeing you all at the Island Bay Festival this Sunday! Serving up real Mexican food by a real Mexican

Photos from Hot! Like A Mexican's post 18/11/2022

LuminoFestival in Wellington and today we hope for better weather ๐Ÿ˜Ž๐ŸŒฏ๐ŸŒฎ.
Andrรฉs says. Come for lunch amigos

Photos from Hot! Like A Mexican's post 28/11/2021

Amigos Christmas is coming if you don't know what gift to buy, come amigos and buy at the market or at the take away. Google Mexican QBT. Hasta la vista and Feliz Navidad amigos

10/11/2021

Hot Like a Mexican
https://fb.watch/9bNFgEAsdB/

13/10/2021

Space Hot Like a Mexican tacos? ๐Ÿ˜Ž
https://fb.watch/8CbHGjd3uS/

Photos from Hot! Like A Mexican's post 13/10/2021

2 years so fast ๐Ÿ˜โค๐Ÿ’—โค๐Ÿ’—๐Ÿ’—๐Ÿ’—

14/08/2021
08/05/2021

MIS AMIGOS
WE ARE READY TO SERVE ALL AMAZING MEXICAN FOOD TO MY WELLINTIANS!

Photos from Hot! Like A Mexican's post 08/05/2021

MIS AMIGOS
Come and Enjoy this amazing festival!
BEER AND FOOD!!
Good combination to come with!!
Los Esperamos mis amigos!!

19/04/2021

Amigos life is back. Mexican food and beer ๐ŸŒฎ๐Ÿบ๐ŸŒฎ๐Ÿบ๐ŸŒฎ๐ŸŒฎ๐ŸŒฎ๐Ÿบ๐Ÿบ
https://m.facebook.com/story.php?story_fbid=3836466299763005&id=419327878143548&sfnsn=mo

Bring your funky self to BrewDay 2021 ๐Ÿ•บ
๐ŸŽŸ๏ธ http://www.brewday.co.nz/buy-tickets/

Dust off your bell bottoms, polish your platforms, and get ready for BrewDay 2021! ๐Ÿป

Weโ€™re celebrating the grooviest brewers at this yearโ€™s event, with the best beers, food, and funky live music ๐Ÿบ๐ŸŒญ๐ŸŽถ๐ŸŒˆ

See you there!

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Telephone

Address


1 Willis Street/T 1 Te Aro Wellington , Underground
Wellington
6011

Opening Hours

Monday 11am - 9pm
Tuesday 11am - 9pm
Wednesday 11am - 9pm
Thursday 11am - 9pm
Friday 11am - 11pm
Saturday 11am - 11pm
Sunday 11am - 8pm

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