Cicchetti
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Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Cicchetti, Italian Restaurant, 100 N Tryon Street, Charlotte, NC.
Cicchetti, a wine bar featuring authentic Italian small dishes (or cicchetti), offering an all-world wine selection, wines by the glass or bottle, beer, a full bar and a curated Low ABV cocktail list.
Get your veg on with our Roasted Cauliflower!
Topped with pomegranate seeds and green onions, our Roasted Cauliflower is a hearty blend of savory tahini and paprika.
At Cicchetti, we've perfected the art of small plates. Try our Grilled Lamb Meatballs—savory lamb paired with a delicate garlic mint yogurt sauce 😋
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🚨 New Menu Alert! 🚨
We have a ton of great new items on our menu! From Pinsa Romana (Roman-style flatbread) to our Baked Feta and Roasted Cauliflower, there's something for everyone. Make your reservation today by clicking the link in our bio!
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The art of small plates is not lost on us.
Our Baked Feta is complete with Taggiasca olives, cherry tomatoes, local honey, fresh oregano, and mint.
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Introducing Pinsa Romana 🍕
Pinsa is a Roman-style flatbread crafted from a unique blend of wheat, rice, and soy flours. The result? A fluffy, cloud-like pizza! Featured here is the Pierre 2.0, topped with cherry tomatoes, olives, a mint & radish salad, za'atar, and a dollop of labneh.
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Queen's Feast is officially in full swing!
For this week only, enjoy our special menu: Choose any 3 items for just $30 from our Piattini, Piatti, and Dolci offerings!
Click the link in our bio to reserve your table 🔗
At Cicchetti, we've mastered the art of small bites and good conversations.
Make your reservation today. Link in bio.
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Did you know that "cacciatore" roughly translates to "hunter" in Italian? Traditionally, this dish was made by hunters or their wives after a hunt. It typically featured hunted and gathered ingredients such as rabbit or quail, along with foraged mushrooms and homegrown vegetables like tomatoes and garlic.
Here at Cicchetti, Chef Alex’s signature half Chicken Cacciatore is a fan favorite. Made with tomatoes, olives, capers, and cremini mushrooms, it rests on a creamy bed of mascarpone polenta. While he may not have hunted the chicken himself, he has certainly cooked it to perfection.
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Indulge in our latest creation: the Taco Tuesday pizza! Featuring Annayelli’s braised pork carnitas, mozzarella queso fresco, caramelized onion, radish tomatillo salsa, pickled jalapeño, and garnished with fresh cilantro 🌱
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RICOTTA + TOMATO BRUSCHETTA
Need we say more?
Make your reservation today! Link in bio.
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Introducing our Italian Wagyu Burger—a dish you won't want to miss!
Featuring fior di latte mozzarella, oven-dried tomato, caramelized onion, crispy prosciutto di Parma, garlic aioli, arugula, and olive oil chips.
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Date night vibes 🖤
Have you made your reservation for the weekend? Link in bio.
Craving something sweet?
Indulge in our Pistachio Cheesecake featuring a delicate pistachio crust, fresh raspberries, and a delightful raspberry sauce.
There's always room for pizza 🍕
Have you had a chance to try our new pizza menu?
The Shredduce: Savor the trio of Prosciutto di Parma, sopressata, and mortadella.
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Besides our fine selection of wines, we also feature expertly crafted cocktails on draft, along with a diverse range of non-alcoholic cocktails to suit any preference. Whether you're in the mood for something traditional or looking for a non-alcoholic option, we've got just the drink to complete your dining experience.
Grilled Joyce Farm Wings: Coated in zesty Firelli hot sauce and crowned with rich, creamy gorgonzola, these wings are perfection.
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Are you in the mood for red or white tonight? 🍷✨
Whatever you're feeling, we have you covered at Cicchetti. Dive into our extensive wine selection, tailored to satisfy every palate. From robust reds to refreshing whites, find your perfect pour and let the evening unfold in delight.
Feast your eyes, and your stomachs, on this delicious Italian spread.
What are you in the mood for?
Have you explored our new pizza menu yet?
- It's a Wing Thing: Enjoy roasted chicken, cherry tomatoes, Mozzarella, gorgonzola, and red onions with a dash of Firelli hot sauce and chives.
- Hot Honey: Try our homemade fennel sausage and pepperoni topped with red sauce, fresh mozzarella, red onions, and Edisto gold hot honey.
- Gochujang: Dive into flavors of Kimchi, carrot, scallion, mozzarella, tofu, and ricotta.
- What the Duck?: Experience the richness of smoked duck with fontina, shallot, radicchio, and marmalade.
- The Shredduce: Savor the trio of Prosciutto di parma, sopressata, and mortadella.
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We come highly recommended for both intimate dinners and larger group functions! Want to learn more? Click the link in our bio.
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Is there a better combination than wings & beer? We don’t think so.
Have you tried our Grilled Joyce Farm Wings? Tossed in Firelli hot sauce and topped with creamy gorgonzola—these wings are pure perfection.
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"The food was the best I've had in Charlotte."
Now that's what we like to hear! Have you made your reservations for the weekend? To do so click the link in our bio now!
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POV: You've finished work and are gathering with your favorite coworkers to share a bottle of wine and small plates, ending the day on a relaxing note 🖤🍷
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Yet another glowing 5-star review! ❤️❤️❤️
Have you secured your weekend plans? Reserve your date night reservation now by clicking the link in our bio!
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Have you tried our refreshing Pink Drink?
Featuring Tito’s vodka, Triple Sec, a hint of simple syrup, freshly squeezed lemon juice, and served up with a sweet sugar rim!
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Charcuterie your way!
Did you know that we offer build your own charcuterie boards? Choose from a variety of unique meats and cheeses from all over the world. Our boars are complete with house pickled veggies, grissini, & Savannah Bee Company honeycomb.
Ricotta + Tomato Bruschetta paired with a glass of wine? Yes, please!
Have you made your reservations for the weekend? Click the link in the bio now!
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Have you tried our new pizzas? 🍕
We have:
✨ It's a Wing Thing: Roasted chicken, blistered cherry tomato, Mozzarella, gorgonzola, red onion Firelli hot sauce, chives.
✨ Hot Honey: House made fennel sausage, pepperoni, Red sauce, fresh mozzarella, red onion, Edisto gold hot honey.
✨ Gochujang: Kimchi, carrot, scallion, mozzarella, Tofu, ricotta.
✨ What the Duck? Smoked duck, fontina, shallot, Radicchio, marmalade.
✨ The Shredduce: Prosciutto di parma, sopressata, mortadella.
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POV: You wine & small plates after work with your besties 🖤
Tag who you're bringing to Cicchetti in the comments!
Another 5 Star Review ❤️ ❤️ ❤️
Have you made your reservations for the weekend? Click the link in our bio to do so!
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Click here to claim your Sponsored Listing.
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Contact the restaurant
Website
Address
100 N Tryon Street
Charlotte, NC
28202
Opening Hours
Tuesday | 5pm - 10pm |
Wednesday | 5pm - 9pm |
Thursday | 5pm - 9pm |
Friday | 5pm - 10pm |
Saturday | 5pm - 10pm |
5126 Park Road Ste 1C
Charlotte, 28209
Email us at [email protected] if you'd like to be added to our mailing list! Let us know you
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