Miznon NYC

We've officially opened our doors at Miznon Times Square 🙌

Come visit us at 1410 Broadway starting at 11:00 a.m. to try some of your favorites like the ORIGINAL WHOLE ROASTED BABY CAULIFLOWER or swing by to try our new *SPECIAL* pita, only available at Miznon Times Square for the next week... 👀

We are donating 10% of proceeds from all MIZNON sales in NYC to humanitarian relief in Israel from now until the end of October 💙🇮🇱

Our hearts are broken for all of our friends, family and loves ones - men, women, children and the elderly - who are suffering unimaginable pain and sadness. We hope that this small contribution can make a difference. We hope for peace and for better days to come.

We will also be holding a fundraiser at HaSalon on October 25th, to eat, be together and raise as much money as we can to make an impact in the lives of all those affected by this tragedy. For more information and tickets check out the event here: https://www.eventbrite.com/e/a-dinner-at-hasalon-nyc-to-support-humanitarian-relief-in-israel-tickets-735909684677?aff=oddtdtcreator

Latkes have hit Miznon Seaport!!

Today only we’ll be offering 4 Latkes for $16 at our location in Boston, Seaport!

But we won’t stop there. You can also enjoy a complimentary cup of sage & mint tea with every purchase of a pita or latkes.

Come on down to enjoy all the merriment and kick off the holiday season with us!

🎉🎁🎄🎊🕯

💻 CYBER MONDAY SALE 💻

Use code JINGLEBELLY for 20% off our incredible packages on ! Give the gift of fluffy pitas, delicious lamb kebab or hummus to your friends & family around the United States.

… And we’re offering 10% off all gift cards using the code GCMONDAY until midnight tonight! Redeemable at all locations excl. Miznon at The Hugh.

Use the link in bio to give the gift of Miznon, either to your neighbor or loved one across the country 💝

We Are HIRING!
Line cooks + Front of house team members !
come join the team and be a part of the magic.

open house interviews Wednesday 11am-1pm Miznon at Chelsea Market 435 west 15th st New York Ny 10011
Questions? please contact us at- [email protected]

Careers at Miznon NYC Information about jobs and hiring at Miznon in New York City

Want to learn how to make our beautiful food? Drop by this Friday between 12-2 p.m. to be considered! Email [email protected] with questions or message us here for more information!

About Miznon

Chef Eyal Shani owns and operates over 25 restaurants worldwide, including Miznon, North Miznon, Naked Tomato, SHMONÉ and HaSalon in NYC, with upcoming expansion plans throughout the US. He is considered one of the leading figures in the Israeli culinary scene, starring in the TV series Food for Thought and appearing on the panel of judges during the past six seasons of Israeli Master Chef. Eyal’s restaurants combine traditional Israeli flavors focused on seasonal ingredients with a lively atmosphere, inspired by Tel Aviv.

We are seeking talented Line Cooks for Miznon location in Boston Seaport. These are part or full time, hourly positions with an ASAP start date. While you must be comfortable working independently, you must also appreciate a strong team environment. We support a culture of promoting from within and growing a career within the company and are seeking the right candidate who also shares our values. Some prior kitchen experience mandatory.

Skills and Requirements:

- Minimum 1 year of experience cooking in a high-volume kitchen
- Ability or willingness to work in a fast-paced kitchen
- Basic knife skills
- Strong customer service skills, detail-oriented and organized (we operate open kitchens, so your presence is key!)
- Must be professional and enthusiastic, a team player that is willing to learn with positive attitude
- Must be excited about our food, brand and story
- Basic food and kitchen safety knowledge
- NYC Food Handler’s certificate is a plus
- Desire to create an upbeat, fun atmosphere

About Miznon

Chef Eyal Shani owns and operates over 25 restaurants worldwide, including Miznon, North Miznon, Naked Tomato, SHMONÉ and HaSalon in NYC, with upcoming expansion plans throughout the US. He is considered one of the leading figures in the Israeli culinary scene, starring in the TV series Food for Thought and appearing on the panel of judges during the past six seasons of Israeli Master Chef. Eyal’s restaurants combine traditional Israeli flavors focused on seasonal ingredients with a lively atmosphere, inspired by Tel Aviv.

We are seeking talented Line Cooks for the following Miznon locations:
- Miznon Chelsea Market | 435 W 15th Street
- Miznon Hudson Yards | 20 Hudson Yards
- Miznon at The Hugh | 601 Lexington Avenue

These are part or full time, hourly positions with an ASAP start date. While you must be comfortable working independently, you must also appreciate a strong team environment. We support a culture of promoting from within and growing a career within the company and are seeking the right candidate who also shares our values. Some prior kitchen experience mandatory.

Skills and Requirements:

- Minimum 1 year of experience cooking in a high-volume kitchen
- Ability or willingness to work in a fast-paced kitchen
- Basic knife skills
- Strong customer service skills, detail-oriented and organized (we operate open kitchens, so your presence is key!)
- Must be professional and enthusiastic, a team player that is willing to learn with positive attitude
- Must be excited about our food, brand and story
- Basic food and kitchen safety knowledge
- NYC Food Handler’s certificate is a plus
- Desire to create an upbeat, fun atmosphere

We’re happy to announce that we’re opening Miznon at in Las Vegas this winter! Read more using the link in bio ♠️🃏❤️

We're back Boston! Come on down for pitas, cauliflowers and all of your favorites now that we're back open in Seaport!

Open today until 8 p.m., so stop by anytime 😀

We're back Boston! Come on down for pitas, cauliflowers and all of your favorites now that we're back open in Seaport!

Open today until 8 p.m., so stop by anytime 😀

https://www.toasttab.com/miznon-boston-107-seaport-boulevard/v3

We had so much fun making you hummus (and surprise falafel 👀) this Saturday! It was wonderful to have Eyal back where it all began in NYC, and get to meet so many members of our global family. We are nothing without all of you, and appreciate everyone who came to support ❤️ Who tried our hummus and Eyal’s new falafel? And more importantly… who wants more? 😉

Chef Eyal Shani is visiting Miznon Chelsea Market and we want to celebrate! On September 17th, we’ll be hanging out with Eyal Shani from 11 a.m. to 2 p.m., so make sure you drop by!

Join us for homemade Hummus Gargarim and Hummus Bazaar prepared by Shani himself, and listen to DJ Omri Anghel’s sweet tunes!

📸

Temporarily Closed at Miznon Seaport in Boston! We’ll be back soon 😎

She’s glowing 🌞

Introducing… THE SPAGHETTI BOLOGNESE PITA!! Now available at until the end of September, the best spaghetti Bolognese in town is our newest pita to hit NYC. Come by and try it today or get it delivered to you using the link in bio ➡️➡️➡️

🎉20% OFF ALL GOLDBELLY PACKAGES🎉

All orders for Miznon kits on placed today and tomorrow will receive 20% off with the code GETFORKY. You can get any of our delicious kits and add-ons (…that means hummus) delivered to your home anywhere in the United States. So yes, you finally have an excuse to try our famous Lamb Kebab.

Link in bio to order now ➡️➡️➡️

*only available until 08/16*

למזנון של אייל שני בבוסטון אנחנו מחפשים א/נשים טובים להצטרף אלינו.
מנהל/ות שירות ומטבח, טבח/יות, ועוד שלל תפקידים.
א/נשים טובים עם שמחה בלב, כאלה שאוהבים להאכיל אנשים.
דברו איתנו בפרטי או ב- [email protected]

a beautiful flower 💛

Celebrate 4th of July weekend with us!

Enjoy our famous Folded Cheeseburger and any of our bottled beer or beer on tap all weekend long for $19 at all Miznon locations. In Boston you can also enjoy a Folded Cheeseburger and our delicious malabi with red roses syrup for $19!

❤️🤍💙

HIRING LINE COOKS IN NYC!!

We are seeking line cooks for Miznon. These are a part or full time, hourly positions with an ASAP start date, based at our Chelsea Market, Hudson Yards & The Hugh locations. COVID vaccination required.

Some prior kitchen experience mandatory.

We offer drop-off and full service catering from all of our locations in NYC and Boston. Reach out using the link in bio to learn more about Miznon Show and our other catering offerings ✨

HIRING SERVERS, CASHIERS & BUSSERS AT ALL OF OUR LOCATIONS IN NYC!

We are seeking experienced FOH Staff for Miznon. These are a part- or full-time, hourly positions with an ASAP start date.

We are hiring for the following locations:

- Chelsea Market 435 W 15th Street

- Hudson Yards 20 Hudson Yards

- The Hugh 157 E 53rd Street

Hiring Kitchen Managers in NYC and Boston!

DM us to be considered and join one of our amazing teams 🍅

Hiring Kitchen Managers in NYC and Boston!

Email us at [email protected] to be considered and join one of our amazing teams.

https://www.miznonnyc.com/

Miznon catering just got a makeover ✨

We’re back with three brand new catering packages at Miznon! Because every corporate event or special occasion could use some pitas.

Check out our new offerings using the link in bio and order today!

Closing at 4 p.m. for Passover tomorrow at & . Open as usual at and ☺️

Introducing… Miznon Boston Seaport! 🎉 We open our doors TOMORROW, April 6th at 11 a.m. Join us for lunch and dinner as we celebrate the opening of our first location in Boston.

Lamb Kebab in all its glory 🎉

Available weekdays from The Hugh, 11:00 a.m. to 7:00 p.m. Order now on GrubHub, Seamless, DoorDash & UberEats!

📸 .lin