Terrene

Lunch goals: achieved 🍽️

🥗 To start: Baby Beets Salad with herbed goat cheese, mustard frill, orange vinaigrette⁠
🦐 To savor: Pacific Shrimp Bowl with avocado, cucumber, heirloom tomato, scallion ginger gremolata
🍆For the table: Baba Ganoush dip with Laffa Bread

To join us for lunch, swing by our café counter.

📷: Justina Vanessa

Hey neighbor. 👋

After dining and enjoying the Embarcadero views from our patio, take a short walk to the iconic Ferry Building Farmers Market, just across the street. Shop the freshest local produce and explore unique artisan goods on Tuesdays, Thursdays, and Saturdays for the perfect morning or afternoon activity.

📷: Anna Mae

Fridays mean it’s time to stir things up at our bar!

Our bartenders are crafting sustainable sips with local spirits and a splash of creativity. Come for the cocktails, stay for the vibes.

📷: Monica Lam

Meet your new obsession: Za'atar fries! Crispy, savory, and flavor-packed with the perfect blend of Mediterranean spices. 🌱

To book a table, tap the link: https://heyor.ca/PunmLA

📷: Sarah Davis

Sip into Wellness Month with a nutrient-packed treat. 🌿

We’ve teamed up with AG1 to bring you the ultimate health boost – the 1 Hotels x AG1 Smoothie, available through the end of August at Terrene. This refreshing blend features AG1 – a powerhouse mix of vitamins, minerals, probiotics, and whole food-sourced ingredients – all in one convenient serving.

Join us for our Mind & Movement classes this month and snag a complimentary AG1 travel pack to keep your wellness journey on track.

Turn up the volume on your weekend. 🎵

Kick off Saturday night with a live DJ set right on the Embarcadero. Groove to the beats while enjoying farm-to-table fare and sipping on handcrafted cocktails on our waterfront patio.

Out of Office, on the rocks. 🍉

This seasonal cocktail is a perfect mix of sweet and spicy, featuring Dos Hombres mezcal, Anchor Eyes chile liqueur, and refreshing watermelon agua fresca. 🌶️

To sip on this summer go-to, visit our bar.

📷: Conor Hagen

Meet us where natural light, lush greenery, and earthy tones set the stage for a serene, inviting dining experience. Take a seat and enjoy our delicious menu rooted in the bounty of local, organic, and sustainably sourced ingredients – it doesn't get better than this!

To join us for dinner, book a table at the link: https://heyor.ca/PunmLA

📷: Winston Lai

Indulge in elegance with our Labneh Cheesecake, a creamy delight topped with fresh seasonal berries and fruits, finished with a drizzle of pomegranate coulis. 🍰🍓

To join us for dinner, book a table at the link: https://heyor.ca/PunmLA

📷: Winston Lai

An afternoon well spent on our patio with Khee Soju the other weekend 🍸

Our Mindful Mixology Masterclass in partnership with KHEE was an unforgettable experience, blending creativity and sustainability. Under the expert guidance of our partners at Khee Soju, guests learned the art of crafting refreshing cocktails like a lychee martini and a fresh mojito using KHEE's premium soju, distilled with 100% rice and natural rock water. It wasn’t just about mixing drinks — it was about embracing a zero-waste approach, savoring every ingredient, and making the most out of each one.

To shake up your mixology skills, visit our Happenings page: https://www.1hotels.com/san-francisco/do/events

📷: Conor Hagen

Cheers to sun-kissed afternoons on our waterfront patio. ☀️

Whether you're unwinding with an Aperol Spritz or any one of our sustainable cocktails, our team will ensure that your glass is always more than half full.

To book a table on our patio, head to the link: https://heyor.ca/PunmLA

📷: Winston Lai

Let us take you on a culinary journey with a menu rooted in an abundance of local, organic, and sustainably sourced ingredients, paired with delicious craft cocktails and a variety of sustainable, organic, and Napa Green certified wines.

Tap the link: https://heyor.ca/PunmLA

📷: Hannah Chung

Brunch dreams are made of this.

Indulge in our Avocado Toast, where California avocado smash meets the perfect crunch of Firebrand artisan sourdough. Topped with marinated tomatoes, radish, petite greens, and a drizzle of local olive oil, each bite offers an abundance of fresh, vibrant flavors. 🥑

Join us for brunch on Saturdays & Sundays from 11am - 2pm.

📷: Conor Hagen

Sunny afternoons on our patio are pure bliss. ☀️

Relax along the Embarcadero with a matcha latte in hand and the iconic Ferry Building as your backdrop.

📷: Yusra Wahab

Step into a sanctuary where nature meets design. 🌿

Our biophilic interiors seamlessly blend lush greenery with modern elegance, creating a tranquil oasis in the heart of the city. To reserve a table, visit the link:https://heyor.ca/PunmLA.

📷: Will Van Eaton

High above the city streets, our rooftop chef’s garden flourishes.

This urban oasis is a locavore's dream, where we grow the freshest herbs and greens so we can bring vibrant flavors directly to your plate.

📷: Joseph Daly and Tia Von

Morning rituals are best enjoyed here. ☕️

Start your day with a smile and a perfectly brewed cup of Bluestone Lane coffee, surrounded by the warm vibes our inviting space. Here's to the simple pleasures that make mornings special.

📷: Brian Chan

Simple, chic, and utterly delicious.

Celebrate with our decadent Tsar Nicoulai caviar, smoked crème fraîche, crispy kettle chips, and fresh herbs.

Join us for brunch on Saturdays & Sundays from 11am - 2pm.

📷: (IG)

Gather around for a vibrant feast! Our Beet Muhammara dip is the star of the table, perfect for pairing with our freshly made laffa bread.

The stage is set for Summer Fridays on our waterfront patio. ☀️

Join us every Friday from 3 - 7pm, and listen to the sounds of our DJ spinning the perfect tunes to transition your afternoon into evening. Enjoy the vibrant atmosphere, Mediterranean-inspired bites, and refreshing cocktails while soaking in the stunning Embarcadero views.

To book a table on the patio, tap the link: https://bit.ly/42xa8nJ

📷: Winston Lai, Daniel Gorostieta

Kick off your evening with a splash of intrigue!

Our Verde cocktail mixes Monte Lobos Mezcal, Midori, Chareau, cucumber & cilantro syrup, lime, and a dash of Tajin for a drink that's as unforgettable as it is refreshing. See you at the bar!

📷: (IG)

olden hour dining at its best! Enjoy our locally-sourced Roasted Carrots from Star Route Farms, topped with whipped tahini, feta, garden herbs, chili honey, and toasted pistachios. A vibrant and rustic dish that tastes as good as it looks. 🥕✨

📷: Winston Lai

Looking for us? We'll be here...dining where lush, plant-filled decor sets the stage for an unforgettable meal.📍

Treat your taste buds to Mediterranean delights such as za'atar fries, honey-glazed Brussels sprouts, and succulent lamb sliders – the perfect way to spend a summer Saturday!

To book a table, tap the link: https://bit.ly/3IeISCQ

📷: Rae Hersey

Kick off your 4th of July with a red, white, and blue delight. 🍓🫐

Our Sweet Potato Waffle, topped with seasonal organic berries from the Ferry Plaza Farmers Market, vanilla bean maple syrup, and a sprinkle of cultured butter snow, is the perfect patriotic treat.

To savor the freshest flavors and a burst of color in every bite, swing by our café counter.

📷: Conor Hagen, Daniel Gorostieta

Experience the freshest flavors of the sea with our Tuna Tartare. 🌊

Crafted with spicy cashew chili oil, creamy avocado purée, crisp radish, and cucumber, and paired with crunchy sourdough toast, it's a sensational mix of flavors and textures that'll keep you coming back for more.

To learn more about our seafood dishes, tap the link: https://bit.ly/42xa8nJ

📷: Neetu Laddha

When it's time to celebrate, our space answers with lush greenery and a warm ambiance for your special moments. Whether you're toasting to milestones or simply enjoying good company, our welcoming atmosphere sets the perfect scene. ✨

To gather here, tap the link: https://bit.ly/3HKiJLT

📷: Yusra Wahab

Fungi are at the forefront of our hearth oven Mushroom Flatbread 🍄

Loaded with savory mushrooms, rich Cowgirl Creamery Pepato Peppercorn Cream Sauce, fresh arugula, and sweet caramelized onions, it's the perfect mid-week indulgence.

To book a table, tap the link: https://bit.ly/43NEGmr

📷: Sarah Davis

Gather in a space that brings the outdoors in.

Our biophilic design surrounds you with vibrant greenery, warm natural light, and reclaimed wood, creating a peaceful and inviting atmosphere.

To book a table, visit the link: https://bit.ly/4bTm1Jq

📷: .chew (IG)

Zero proof, all flavor! 🍓

Meet Berry Picking, a refreshing mocktail crafted with Lyres Spirit Co Pink London non-alcoholic spirit, berry syrup, lemon juice, and Fever Tree club soda. This perfect blend of sweet and tangy will delight your taste buds and keep you cool on warm summer days.

Swing by our bar to give it a try.

📷: Will Van Eaton

Goodbye fog, hello warmer days!

Kick off the first day of summer on our patio with:

🍹 Sustainable sips
🍽️ Delectable Mediterranean-inspired dishes
🌇 Stunning views of the Embarcadero

To book a patio table, visit the link: https://bit.ly/43NEGmr