Terrene

Bold, smooth, and layered with complexity.

Meet the Golden Gate Empire—a cocktail that brings together Drink High West rye, Fernet Branca, PX Sherry, rich banana syrup, and Marie Laveau faux to***co bitters. Each sip offers a unique blend of flavors, perfect for those who enjoy a drink with a little edge.

Swing by our bar to give it a try.

📷: Will Van Eaton

Crispy on the outside, tender on the inside.

Our Seared Scallops are served with Iacopi Farms beans, basil purée, and harissa “XO” sauce—our Mediterranean take on the traditional Chinese XO sauce. It's a delicious blend of seasonal ingredients and flavors that’ll have you coming back for more.

To try our seasonal dishes, book a table at the link: https://heyor.ca/PunmLA

📷: Conor Hagan

Dine where luxury meets sustainability. 🌿Surrounded by natural elements like reclaimed wood and lush greenery, every meal feels like an escape into nature.

To book a table, visit the link: https://www.sevenrooms.com/reservations/terreneat1hotelsanfrancisco

📷: Kena Chock

Weekend brunch just isn’t the same without a drink (or two). 🍹

We’re already counting down to gathering the crew, sharing some laughs, and sipping on our signature sustainable cocktails. Feeling bold? Go all out with a large-format cocktail for the table.

Join us Saturdays and Sundays from 11am - 2pm.

Chef Eric finds his muse up here in our rooftop garden. 🌿 Whether he's hand-picking herbs or experimenting with the freshest, locally grown ingredients, he’s bringing the bold flavors of Northern California straight to your plate.

Stay tuned—our menu is always evolving, just like the seasons.

📷: Conor Hagen

Fresh, local, and bursting with color—our farmer's market-inspired grazing boards take your gathering to the next level. 🌿 With vibrant seasonal veggies, artisanal cheeses, and signature dips like baba ghanoush and beet muhammara, every bite is a true celebration of Northern California’s best flavors.

Ready to gather? Tap the link: https://www.sevenrooms.com/reservations/terreneat1hotelsanfrancisco

📷: Conor Hagen

Starting the day the right way with:

☕️ Bluestone Lane coffee
🥑 Avocado Toast on Firebrand sourdough
🍓 A bowl of farm-fresh fruit
🥞 Sweet potato waffles topped with fresh berries

All the essentials to fuel your adventures ahead.

📷: Crystal Tan

As fall settles in, we're embracing the season's bounty straight from the San Francisco Ferry Building Farmers Market. 🍂 Think vibrant acorn squash, earthy beets, and fragrant herbs—each dish on our menu is a celebration of local harvests and sustainable flavors.

To try our new fall dishes, tap the link: https://www.sevenrooms.com/reservations/terreneat1hotelsanfrancisco

Raise a glass to life’s sweetest moments. 🥂

Whether it’s a birthday, anniversary, or just celebrating the joy of togetherness, our decadent labneh cheesecake paired with a glass of bubbly is the perfect way to savor it all.

To book a table, tap the link: https://www.sevenrooms.com/reservations/terreneat1hotelsanfrancisco

📷: Bronwyn Knight

Weekend brunch goals, achieved. 🥂

Our seafood platter for two is a feast of fresh, vibrant flavors. Picture shrimp, ceviche, and farm-fresh sides, all ready for you to indulge. Pro tip: Pair it with a glass of rosé, or go all out with a dash of caviar for that extra luxe touch.

Available Saturdays and Sundays from 11am - 2pm.

Fall is here, and we’re savoring every sip of the season. 🍂

As the evening rolls in, cozy up with our “P.S. I Love You,” a pumpkin spice old fashioned cocktail for those perfect autumn vibes. Craving more? Kickstart your morning with a superfood-packed Pumpkin Spice Smoothie, loaded with all the good stuff.

Both seasonal favorites are waiting for you—available now through November 30.

Step into a dining experience where nature takes center stage.

Our biophilic design brings the outdoors in, with lush greenery, reclaimed wood, and soft, ambient light that transforms every meal into a tranquil escape.

Book your table through the link: https://heyor.ca/qRiAWd

📷: Winston Lai

A refreshing toast to California’s iconic wine region, poured into perfection. 🍇

Our Napa Dreaming cocktail combines Titos Vodka, fresh lemon, sage, and a floral white wine syrup, all topped with a Napa Cabernet float and a dash of pink peppercorn. The result? A perfectly balanced blend of tart, herbaceous, and sweet.

Swing by our bar to taste it for yourself.

📷: Will Van Eaton

Tonight’s dinner lineup is ready to impress.

Start with our Charcuterie Flatbread, topped with Salami, pickled Fresno chilis, and a perfect blend of mozzarella and fontina. On the side? Crispy Za'atar Fries and Tuna Tartare with cashew chili oil, avocado purée, and sourdough toast to round out the flavors.

Book your table through the link: https://heyor.ca/qRiAWd

📷: Kena Chock

Shake up your evening with our Betabel cocktail. Mezcal, Ancho Reyes, honey, and golden beet come together for a drink that’s smoky, sweet, and a little unexpected—just how we like it.

To try it for yourself, swing by our bar.

📷:

We’re celebrating Bee’s Knees Week, and it’s all about delicious drinks with a purpose!

'The Apiary' is a fresh twist on the classic Bee’s Knees, made with Barr Hill Gin, chamomile honey syrup, lemon, and honey from our very own rooftop beehives.

Here's the best part: every time you post a picture of your drink and tag , our friends at Barr Hill Gin will plant 10 square feet of pollinator habitat. 🐝

Available through September 29.

Savoring every last bit of San Francisco’s warm weather on our waterfront patio. ☀️ With views of the Bay Bridge and a refreshing cocktail in hand, it’s the perfect place to spend golden hour and take in sunset views.

To dine al fresco, tap the link: https://heyor.ca/PunmLA

📷: Kena Chock

What’s your drink of choice? 🍹 La Flor de Jamaica is here to elevate your evening.

Crafted with 818 blanco tequila, a splash of Cointreau, and a squeeze of lime, this cocktail sets the stage for a great night. But the real magic comes from the Serrano chile kick and a hibiscus ice cube that keeps it cool while bringing the heat.

To try it yourself, swing by the bar or book a table through the link: https://heyor.ca/PunmLA

📷: Wolfe and Von

Your table is set, and it’s time to settle in. 🌿

Gather within the warm glow of our lush oasis, perfect for shared plates and meaningful conversations.

To reserve your spot, tap the link:https://heyor.ca/qRiAWd

📷: Yusra Wahab

No matter where the day takes you, let our lounge be your sanctuary.

Whether you're savoring a freshly brewed cup of coffee or sipping cocktails into the evening, this is where relaxation meets style." 🌿

📷: Justina Vanessa

Mid-day cravings? Escape to the Mediterranean for lunch. 🥗

Our Greek Salad is a vibrant mix of feta, Kalamata olives, heirloom tomatoes, sweet peppers, and pearl onions, all tossed with terrace herbs and a zesty lemon sumac vinaigrette.

📷: Bronwyn Knight

Kick off your weekend with a cocktail (or two) under our lush canopy. See you at the bar.

📷: Ephemeral Fox

Start your day with the smooth taste of a perfectly crafted Bluestone Lane latte. Whether you're settling in for some peace and quiet or gearing up for a busy day ahead, set the right tone from the very first sip. ☕️

📷: Will Van Eaton

Care for a classic, or shall we shake up something new for you? 🍸

Our cocktail menu is as magical as the city itself, featuring organic agave mezcal and tequila, mixed with ingredients sourced within a 50-mile radius. Fresh, sustainable, and full of flavor—come sip something special.

📷: Monica Lam

Nature was calling, and we answered with greenery, preserved plants, and organic textures that bring the outdoors in. Every corner is designed to create a sense of calm, connecting you to the natural world as you dine.🌱

To book a table, tap the link: https://heyor.ca/PunmLA

📷: Emma Morris