Belga
A modern Belgian brasserie and a gathering place, serving San Francisco in the Cow Hollow
neighborhood.
The classic Belgian brasserie meets California sensibility at Belga. Inspired by mainstays of Belgian cuisine (equal parts Belgian, French, and German ingredients and dishes), Belga’s menu encompasses the variety of ingredients and staple dishes found from along the Belgian countryside to its seashore; Our interpretation of the Belgian brasserie means beer and cuisine are intertwined on the menu,
Follow along on Instagram for more snapshots of our teams in action.
What's the latest buzz? Click here for the news on our 24 restaurants:
http://backofthehouseinc.com/wordonthestreet/
Could be you in that kitchen. Click here to work with us:
http://backofthehouseinc.com/
Follow along on Instagram for more snapshots of our team.
Get to know us and our family of restaurants, here:
http://backofthehouseinc.com/
Seeking: top restaurant talent in the Bay Area. Looking for a dynamic career in hospitality? Get in touch with us by emailing [email protected]
What's the latest from our team? Click here for the 411: backofthehouseinc.com/wordonthestreet/
Could be your home. 👇👇👇
backofthehouseinc.com/
Home - Back of the House Founded in 2009 by Adriano Paganini, BACK OF THE HOUSE, Inc. is the group behind some of San Francisco's most beloved concepts and favorite neighborhood spots: Belga, Beretta, Delarosa, El Techo, Lolinda, Starbelly, Super Duper Burgers, and Uno Dos Tacos. Our group creates concept-driven restaurants...
Our youngest brand, , will be at this year. Click here for the full scoop: https://www.sfchronicle.com/news/article/Outside-Lands-2018-This-the-food-and-drink-12935189.php
Is this 👇 you? Get in touch with us by emailing [email protected]
What have we been up to? Click here: backofthehouseinc.com/wordonthestreet/
What does our nearly 10-year-old group look like today? Click here for the 411: backofthehouseinc.com/
Home - Back of the House Founded in 2009 by Adriano Paganini, BACK OF THE HOUSE, Inc. is the group behind some of San Francisco's most beloved concepts and favorite neighborhood spots: Belga, Beretta, Delarosa, El Techo, Lolinda, Starbelly, Super Duper Burgers, and Uno Dos Tacos. Our group creates concept-driven restaurants...
Our 24th restaurant is now open in Berkeley. 🦊 Click to learn about our newest location of The Bird: http://thebirdsf.com/
Seeking: top restaurant talent in the Bay Area. Looking for a dynamic career in hospitality? Get in touch with us by emailing [email protected]
Click here to eat and drink your way down Divisadero St. (stop at our newest spot, barvale, while on the crawl!): sf.eater.com/maps/best-restaurants-bars-divisadero-nopa-san-francisco
Got plans this long weekend? Hope they include Starbelly, one of InsideHook's "superior outdoor brunches by the Bay). Click here for the full story: www.insidehook.com/san-francisco/5-superior-outdoor-brunches-by-the-bay?eid=13cb0e7ac20178c897415b0c23a9bb66
Click here for the latest BOH news: backofthehouseinc.com/wordonthestreet/
2 of our 24 restaurants can be found in The Castro. Click here to learn more: www.sfweekly.com/topstories/infinite-appetite-finite-budget-the-castro/
SF Weekly
This , we're thinking back to the beginning, when we opened the place that started it all. Beretta
Thanks, Edible San Francisco Magazine
Beretta: Ten Years Strong Whenever I go to Beretta, I opt to enter through the side door. That way, I can bypass the crowd that never seems to thin of people who are waiting for a table. I’m greeted by the melodic music that wafts through the speakers, the sound of laughter that ripples through the air and the reverberatio...
Dive in and get to know us: backofthehouseinc.com/
Home - Back of the House Founded in 2009 by Adriano Paganini, BACK OF THE HOUSE, Inc. is the group behind some of San Francisco's most beloved concepts and favorite neighborhood spots: Belga, Beretta, Delarosa, El Techo, Lolinda, Starbelly, Super Duper Burgers, and Uno Dos Tacos. Our group creates concept-driven restaurants...
Eater SF calls our newest spot, barvale, one of the best new brunches in SF. Click here for the full story:
sf.eater.com/maps/new-brunches-best-brunch-san-francisco-oakland
Our newest spot, barvale, just launched brunch and is already making 🌊🌊🌊.
Eater SF
The Best New Brunches in SF The hottest, newest, best brunches to satisfy your weekend morning needs
4 of our restaurants and their crews (Beretta, Lolinda, Starbelly and The Bird) are taking part in this important fundraiser for a local public school in need. Hope to see you tonight!
Taste of Potrero
SF’s Best Bars and Restaurants Are Showing Off at Taste of Potrero Fundraiser Tiki-cocktails, spring-inspired recipes, and more.
On the eve of their 1st birthday, our handmade pasta concept, a Mano, made the San Francisco Chronicle's "Top 100 Bay Area Restaurants" list. Bravo!!
A Mano: Top 100 Bay Area Restaurants 2018 Explore The Chronicle's definitive Bay Area restaurant guide from critic Michael Bauer.
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2000 Union Street
San Francisco, CA
94123
2948 Folsom Street
San Francisco, 94110
Cultivating Low-Income Food Entrepreneurs https://linktr.ee/lacocinasf
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