SK Steak & Oyster
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SK Steak & Oyster is a restaurant in the true sense of the word. Serving quality, classic dining.
A sip of sophistication: The SK Oyster Shell Martini — featuring Never Never Oyster Shell Gin, housemade Champagne Vermouth, perfectly paired with a freshly shucked oyster. Elevate your experience with an optional delicate spoonful of caviar. Our newest iconic addition to the menu - Enjoy.
We'll meet you there...
At SK Steak & Oyster, it's simple: the more oysters, the merrier.
Discover the world's finest wines with our expertly curated list, crafted to elevate your dining experience at SK Steak & Oyster. Let our sommeliers introduce you to something truly exceptional.
When it comes to steak, SK’s cuts reign supreme.
SK combines the finest steak with the freshest oysters for a dining experience like no other.
Nothing says 'special night' like cocktails at SK Steak & Oyster
Delight in the richness of Ora King Salmon with caper beurre blanc.
Martini moments at SK...
Lobster & Bug Mash – the most indulgent side on our potato menu, a deeply delectable mash that is creamy and smooth, topped with rich lobster bisque and Moreton Bay bug.
Delivering timeless dishes requires both talent and teamwork. As the saying goes, mastering simplicity is no simple feat. Our team demands excellence in every detail: sourcing the finest ingredients, meticulous preparation, flawless presentation, and impeccable service.
Celebrate World Caviar Day in style at SK Steak & Oyster. July 18. Enjoy.
Flavours of the ocean.
Treat yourself to the bold aromas and rich history of bourbon whiskey at SK Steak & Oyster.
Treat yourself to perfection with SK's premium lobster offerings.
Savour the delightful pink hue and subtle sweetness of our zero-alcohol Strawberry Fizz, crafted with strawberry, lime, apple, egg white, and lemonade. Enjoy...
Unwind with live music: Perfect night out at SK Steak & Oyster.
Celebrate exceptional dining at SK Steak & Oyster: Setting the standard in quality.
Oysters & Champagne: A classic pairing known for its elegance and balance of flavors. The briny, fresh taste of oysters complements the crisp, effervescent nature of champagne beautifully. Cheers to a sophisticated and indulgent experience!
Icon from the south - The Rock Lobster..
Pearls of delight: Caviar..
SK will be closed for dinner service this evening as we take time to honour and celebrate our team’s outstanding efforts over the past year. We deeply appreciate your understanding and support. Our doors will reopen tomorrow at 5:30 PM, and we look forward to welcoming you back with our continued commitment to exceptional service and quality. - SK Team ♥︎
Less is more: steak & chimichurri...
PAN FRIED ASPARAGUS | a side dish truly worth celebrating.
ALMOST AMARETTO | Unveiling the mystique of Amaretto without the alcohol.
BEEF RAGU || A symphony of flavours featuring slow-cooked wagyu beef cheeks, succulent sirloin, and premium wagyu mince, elegantly paired with al dente Linguine and crowned with the rich essence of 24-month-aged Parmigiano Reggiano.
Sirloin New York Cut...
Decadence meets elegance in our signature Tiramisu Martini.
Dive deep into luxury with every bite of our Patagonian Toothfish.
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Address
48 James Street, Fortitude Valley
Brisbane, QLD
4006
Opening Hours
Tuesday | 5:30pm - 12am |
Wednesday | 5:30pm - 12am |
Thursday | 12pm - 3pm |
3pm - 12am | |
Friday | 12pm - 2:30pm |
5:30pm - 12am | |
Saturday | 5:30pm - 12am |
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