Kangaroo Rugby League Club Bistro

Prawn Ceviche
Special 10-9-24 till 14-9-24
Dive into a vibrant explosion of flavors with our Prawn Ceviche. Australian prawns marinated in a zesty blend of chilli, lime, onion, and coriander. This tantalizing ceviche is then served with crispy fried cassava crackers for a delightful textural contrast. A truly refreshing and unforgettable taste experience!

Mediterranean Chicken and Pumpkin Risotto
Weekly Special 10-9-24 Till 14-9-24
Tender chicken breast is artfully filled with roasted capsicum, creamy feta, sun-dried tomatoes, and basil. Elegantly plated on top of a bed of creamy roasted pumpkin and garlic risotto. Complemented by fresh broccolini. Finished with a luscious jus.

Weekly Specials 3/9/24 till 7/9/24

Seafood Thermidor Vol Au Vent (Entree)
Succulent Australian prawns, tender squid, and Spanish mackerel are delicately poached in a rich and creamy thermidor sauce. Served within a golden, flaky vol au vent, this dish is elevated by vibrant spinach oil and fried garlic.

Silverside & Cauliflower Pot Pie (Main)
A comforting dish that features tender braised silverside and cauliflower, cooked in a rich, cheesy béchamel sauce. Topped with a golden, flaky puff pastry, this hearty pot pie is the epitome of home-cooked goodness. Accompanied by baked vegetables and creamy mashed potatoes, this meal is sure to satisfy your cravings.

Seafood Thermidor Vol Au Vent (Entree)
Weekly Special 3/9/24 till 7/9/24
Succulent Australian prawns, tender squid, and Spanish mackerel are delicately poached in a rich and creamy thermidor sauce. Served within a golden, flaky vol au vent, this dish is elevated by vibrant spinach oil and fried garlic.

Silverside & Cauliflower Pot Pie
Weekly Special 3/9/24 till 7/9/24
A comforting dish that features tender braised silverside and cauliflower, cooked in a rich, cheesy béchamel sauce. Topped with a golden, flaky puff pastry, this hearty pot pie is the epitome of home-cooked goodness. Accompanied by baked vegetables and creamy mashed potatoes, this meal is sure to satisfy your cravings.

Bug, Prawn, Spinach, and Camembert Parcel
Weekly Special 27/8/24 till 31/8/24
Bug, Prawn, Spinach, and Camembert Parcel. A delightful combination of savory bugs, prawns, spinach, and creamy Camembert cheese. This gourmet creation is elegantly presented with a luscious cranberry sauce. Accompanying this dish is a refreshing Rocket, Pear, and Almond Salad, offering a crisp finish with hints of sweetness and crunch.

Pork Scallopini with Apple, Bacon, and Sage Cream Sauce
Weekly Special 27/8/24 till 31/8/24
Tender Pork complemented by a luscious Apple, Bacon, and Sage cream sauce that dances on your palate with every bite. This delightful dish is served alongside crispy potato rösti, broccolini, carrots, and green beans.

Weekly Specials 20/8/24 till 24/8/24
Baked Cauliflower
Mouthwatering Baked Cauliflower, an amazing dish that combines tender cauliflower, in a rich, creamy béchamel sauce with melted cheese for that irresistible gooeyness. Topped with a crispy bacon crumble, each bite is a delightful blend of textures and flavors. Served alongside grilled Turkish bread.

Succulent lamb Chops
Lamb chops, roasted to achieve a tender, juicy finish. Accompanied by seasonal vegetables, including sweet roast pumpkin, zucchini, and broccolini. Smashed potatoes, infused with garlic and fresh mint. Tying it all together
with traditional gravy.

Baked Cauliflower (Entree)
20/8/24 till 24/8/24
Mouthwatering Baked Cauliflower, an amazing dish that combines tender cauliflower, in a rich, creamy béchamel sauce with melted cheese for that irresistible gooeyness. Topped with a crispy bacon crumble, each bite is a delightful blend of textures and flavors. Served alongside grilled Turkish bread.

Succulent lamb Chops
20/8/24 till 24/8/24
Lamb chops, roasted to achieve a tender, juicy finish. Accompanied by seasonal vegetables, including sweet roast pumpkin, zucchini, and broccolini. Smashed potatoes, infused with garlic and fresh mint. Tying it all together with

a traditional gravy.

Weekly Specials 20/8/24 till 24/8/24
Baked Cauliflower
Mouthwatering Baked Cauliflower, an amazing dish that combines tender cauliflower, in a rich, creamy béchamel sauce with melted cheese for that irresistible gooeyness. Topped with a crispy bacon crumble, each bite is a delightful blend of textures and flavors. Served alongside grilled Turkish bread.
Succulent lamb Chops
Lamb chops, roasted to achieve a tender, juicy finish. Accompanied by seasonal vegetables, including sweet roast pumpkin, zucchini, and broccolini. Smashed potatoes, infused with garlic and fresh mint. Tying it all together
with traditional gravy.

Weekly Specials 13/8/24 Till 17/8/24

Coconut Ginger Lime Prawns
Dive into a tropical culinary delight, with our Coconut Ginger Lime Prawns. Local Australian prawns poached in a luscious sauce with a rich creaminess of coconut, ginger and lime. A hint of chili adds a little kick, while a pepper and coconut salsa provide a fresh contrast. Served with crunchy croutons. Indulge in this exquisite seafood experience today!

Barramundi with Pearl Couscous Salad
Barramundi, complemented by a vibrant pearl couscous salad. This delightful salad features pearl couscous, roasted spinach, pickled beetroot, creamy Danish fetta and roasted hazelnuts. Drizzled with mustard thyme and spring onion sauce.

Weekly Specials 13/8/24 Till 17/8/24

Coconut Ginger Lime Prawns (Entree)

Dive into a tropical culinary delight, with our Coconut Ginger Lime Prawns. Local Australian prawns poached in a luscious sauce with a rich creaminess of coconut, ginger and lime. A hint of chili adds a little kick, while a pepper and coconut salsa provide a fresh contrast. Served with crunchy croutons. Indulge in this exquisite seafood experience today!

Weekly Special 13/8/24 Till 17/8/24
Barramundi with Pearl Couscous Salad
Barramundi, complemented by a vibrant pearl couscous salad. This delightful salad features pearl couscous, roasted spinach, pickled beetroot, creamy Danish fetta and roasted hazelnuts. Drizzled with mustard thyme and spring onion sauce.

Dazzle your senses with our spectacular fireworks display! 🎆✨

Love to see you for all the fun on Friday Night
Wine Tasting, Great Meals, Members Draw $1050,
Meat and seafood Raffles.
Your Friendly Local

Specials of the Week 6/8/24 till 10/8/24

Duck Wontons (Entree)
Hand-wrapped wontons, lovingly crafted to deliver an explosion of flavor. Each delicate pocket is filled with a savory blend of tender shredded duck, crunchy water chestnuts, and fresh cabbage, all enhanced by a rich hoisin sauce and fresh spices. Accompanied by our chef’s signature house-made chili jam, these wontons promise to tantalize your taste buds.

Grilled Chicken & Roast Vegetable Salad (Main)
Succulent char-grilled free-range chicken breast, perfectly cooked to juicy perfection. This delightful dish features a warm salad brimming with vibrant roasted vegetables, including pumpkin, sweet capsicum, caramelized red onion, and fresh spinach. All of this is elegantly drizzled with a luscious citrus Beurre Blanc sauce.

Grilled Chicken & Roast Vegetable Salad

Specials of the Week 6/8/24 till 10/8/24

Succulent char-grilled free-range chicken breast, perfectly cooked to juicy perfection. This delightful dish features a warm salad brimming with vibrant roasted vegetables, including pumpkin, sweet capsicum, caramelized red onion, and fresh spinach. All of this is elegantly drizzled with a luscious citrus Beurre Blanc sauce.

Duck Wontons
Special of the Week 6/8/24 till 10/8/24
Hand-wrapped wontons, lovingly crafted to deliver an explosion of flavor. Each delicate pocket is filled with a savory blend of tender shredded duck, crunchy water chestnuts, and fresh cabbage, all enhanced by a rich hoisin sauce and fresh spices. Accompanied by our chef’s signature house-made chili jam, these wontons promise to tantalize your taste buds.

Love to see you tonight at your Friendly Local.
OPEN 3PM
Members deals 4pm till 5pm
Wine tasting 5:30pm till 6:30pm
Meat & Seafood Raffles 5:30pm till 8:30pm
Members Draw 7PM $1100.

Friday Night at Your Friendly local
We will have some beautiful Claymore wines from the Clare Valley for you to sample, from 5:30pm- 6:30pm.
Look forward to seeing you Friday

What a wonderful way to say Happy birthday to someone you love.
On Saturday we got the pleasure of helping surprise one of our customers for her milestone birthday party complete with an amazing fireworks display by A Bright Nights Fireworks.
Thank you Steve for choosing Kangaroos Bistro to host your party we had such a great night and loved being able to help celebrate.

Weekly Specials 30/7/24 till 3/8/24

Chicken and Halloumi Fritters (Entree)
A delightful fusion of flavors perfect for any palate. These amazing fritters combine, seasoned chicken and halloumi cheese, creating a mouthwatering dish. Topped with a vibrant roast capsicum and chili salsa.

Aromatic Indian Lamb Curry (Main)
Indulge in our Traditional Indian Lamb Curry, a flavorful dish that transports you straight to the heart of India. Tender lamb is simmered in a rich, aromatic blend of spices, creating a hearty curry that warms the soul. Paired with turmeric rice. This dish is complemented by crispy chickpeas and roasted peanuts for a delightful crunch. Enjoy the tangy kick of pickled vegetables that refreshes the palate, and don’t forget the papadum—a crispy, savory accompaniment that completes this authentic culinary experience. Savor each bite and let the flavors take you on a delicious journey!

Aromatic Indian Lamb Curry
Special 30/7/24 till 3/8/24
Indulge in our Traditional Indian Lamb Curry, a flavorful dish that transports you straight to the heart of India. Tender lamb is simmered in a rich, aromatic blend of spices, creating a hearty curry that warms the soul. Paired with turmeric rice. This dish is complemented by crispy chickpeas and roasted peanuts for a delightful crunch. Enjoy the tangy kick of pickled vegetables that refreshes the palate, and don’t forget the papadum—a crispy, savory accompaniment that completes this authentic culinary experience. Savor each bite and let the flavors take you on a delicious journey!

Chicken and Halloumi Fritters
Weekly Special 30/7/24 till 3/8/24
A delightful fusion of flavors perfect for any palate. These amazing fritters combine, seasoned chicken and halloumi cheese, creating a mouthwatering dish. Topped with a vibrant roast capsicum and chili salsa.

Weekly Specials 23/7/24 Till 27/7/24
Prawn Bruschetta (Entree)
Indulge in our Prawn Bruschetta, featuring local Australian prawns tossed in a vibrant mix of fresh tomato, sweet red capsicum, basil, and onion. The siracha, garlic mayo adds the perfect kick. Presented on top of grilled Turkish bread, creating a delightful appetizer. Perfect for sharing or savoring all on your own!

Introducing our Beef Lasagna (Main)
Experience the ultimate comfort food with our mouth-watering homestyle lasagna. Delight in the rich, traditional Bolognese sauce made with 100% Australian ground beef, perfectly balanced with a creamy béchamel sauce. Each savory layer is nestled between fresh, pasta sheets and topped with a blend of two cheeses that melt beautifully in the oven. Finished to golden perfection and served alongside a medley of roasted vegetables, this dish promises to be a hearty and satisfying meal that will transport you to the heart of Italy with every bite.

Prawn Bruschetta Special 23/7/24 till 27/7/24
Indulge in our Prawn Bruschetta, featuring local Australian prawns tossed in a vibrant mix of fresh tomato, sweet red capsicum, basil, and onion. The siracha, garlic mayo adds the perfect kick. Presented on top of grilled Turkish bread, creating a delightful appetizer. Perfect for sharing or savoring all on your own!

Introducing our Beef Lasagna 23/7/24 till 27/7/24
Experience the ultimate comfort food with our mouth-watering homestyle lasagna. Delight in the rich, traditional Bolognese sauce made with 100% Australian ground beef, perfectly balanced with a creamy béchamel sauce. Each savory layer is nestled between fresh, pasta sheets and topped with a blend of two cheeses that melt beautifully in the oven. Finished to golden perfection and served alongside a medley of roasted vegetables, this dish promises to be a hearty and satisfying meal that will transport you to the heart of Italy with every bite.

Don't Miss Out It's All On Thursday This Week