Om Sabor

Our massaged Kale Caesar Salad was sooo popular during a recent wedding catering, that we had to put it back on the restaurant menu! It was interestingly our most popular item we had during our COVID deliveries. Reflecting back, this dish is one that kept our health and sanity going strong for such difficult times. Much love to all and remember to breathe a deep one or as many times as needed! 🥰💕🌺🕉️

This Marshmallow Brûlée Chocolate Cheesecake on our menu is my childhood dream. Growing up as a vegetarian kid, we never bought marshmallows, and the idea of eating bones, skin and who knows what other animal parts from gelatin, well was a deal breaker. Luckily we now have vegan marshmallows that give it that nice smoky flavor with the chocolatey and creaminess of a s'mores, but on a cheesecake! Come get a slice of this divinity, you won't regret it 😝❤️🌺 have a beautiful day amores! 🕉️ Amor y Paz ✌️☮️

If you missed burning man this year, we got a remedy for that! Savour our fusion of Samosa Empanada with Garbanzo, Carrots, Potato, English Peas simmered in a Masala blend, served with a Piloncillo Tamarind Chutney and a Jalapeño Verde Chutney. This weekend's special happy hour includes this deliciousness along other menu items and cocktails for a $10 Happy Hour from 5-7pm. 🍄🌶️🌮🍷 Have a safe weekend and much love and peace to all! 🕉️🕉️🕉️

Strawberry Basil Pastelito for the sweet ending to your dinner served with whipped cream, candied almonds and fruit. Come try it for free today, yes today Wednesday, when you order an Entree 🍓😍 Ending this almost over summer with a sweet finish!
Show this to a server for your gift 😉

Our Arepitas with Plantains, Black Beans, Crema, Queso Fresco, Curtido and Salsas are a delicious example of mine and chef Luis's fusion creations as well of a compromise. Many don't know but we are  complete opposites and so are our taste buds so when we have a very passionate conversation over menu ideas we tend to get picante over our personal palate preferences. Many moons ago when my parents moved into a yoga community, Arepas were a staple dish growing up. There was a wonderful Venezuelan community of where I met my my sisters del alma, and even though we've moved to different destinations, when we see each other, our Spanish joy and huesitos know it. These fusion Arepas are similar to sopes, and mexicanized with the topping. And as many Mexican quotes mention "Crema" a tus Tacos, Enchiladas...etc, Luis also added crema, but I think my Venezuelan friends would agree that little bit of salsa Mexicana doesn't hurt anyone. What do you think?

Come check out our Sunday's Secret item at Code: "Say something corny" 🤣🌽🎑💕 ...jajaja

The Secret Special item is Carne Asada Burrito!!! Come see us at Outside Lands near the Sutro stage!!!

Crazy how time flies and we're days away from 3day festival. This is one of the most detailed and organized event we've had the honor of being invited to and we're grateful to be a part of this experience again. Also it's super exciting to see another fellow vegan business on the food lineup 😍

We'll be having our tacos, tostadas, nachos, ceviche, dulce empanadas, agua fresca and a surprise item. And you know we'll have the gluten free options 😉

Hope to see ya there 😍 Much peace, health and love to all!

Recruiting kitchen/prep volunteers for the Om Sabor booth at Outside Lands Music Festival 2024….. DM if interested 🌮🌮🌮

Spinach Bolognese Lasagna. As chefs, we make food with the purpose of nourishing and bringing comfort to the soul. This lasagna dish was such a staple during times of COVID and the warm flavors brought us a moment of happiness during difficult times, we have brought this dish back and put it on the restaurant menu, lol and you do not have to heat it up (remember our frozen dinners?), it's a big piece of hotness so you can share with your loved one, or not, and save the rest for later. Sending much love and peace for everyone 💗🌹Happy Friday

The lil' boss gave the restaurant the day off for 4th of July so we are closed today and will resume service tomorrow with regular hours at 5pm-10pm. Muchas gracias for the support and have a safe holiday 🙏💗🌹 Amor y Paz!

Gotta try this new hot menu item! 🔥

Bolognese Lasagna
- Homemade Ancho Marinara, Spinach Tofu Cashew Ricotta, Impossible Bolognese, Wheat Pasta Sheets, Coconut Mozzarella, Fresh Basil, Toasted Acme Bread (Pairs perfectly with our house Pinot Noir) 🍷

Happy hump day!
Cheers 😋

The vegan beer festival is back! We'll be there along with so many other talented vendors this Saturday from 11am-4pm 😁 All vendors will have a $4 option along with a larger menu available. We're bringing a Chikn Taco, Nachos and our Famous Clam Chowder for any coldies the rain may bring, altho we'll be inside the venue. There are tickets for Designated Drivers, GA, VIP and volunteer positions available. Check out all the fun game zones, lounging areas and beers 🍻 that will non stop pour with a cute SFBVE beer glass. Thank you for bringing this fun to the community and supporting our business 🙏🌹💕

I'm back in my rancho with baby chef, connecting him with our roots and the flavors I grew up with. Part of knowing your identity as an immigrant is understanding your history, language and the traditions where you come from, I'm from a very small indigenous town where festivities (almost every weekend) are celebrated with food mixed with ancestral and colonial dishes of which many are plant based. Chef Luis and I come back here as often as we can to get in touch with nature and the flavors from this magical place to feed our souls and create new dishes or fusion ideas for our restaurant menu. And speaking of new menus, we have an exciting menu featuring for a Chikn Taco we'll be serving this weekend at the vegan beer festival this Saturday in SF! My love and partner Chef Luis will be at the booth cooking it up, so if you got the day off please stop by and check out the hardworking local vendors at this vegan event. Much love to all and wishing peace to every corner. 🌹🕉️🙏

Happy day of Friendship and Love to All, thank you all for reaching out and questions about today, yes we are open tonight until 10pm with regular kitchen hours, the cocktail lounge stays open later and we have a prefixed menu at the restaurant. May love fill into every corner and crevice to light up and inspire us when we have fallen down, may it give us hope not just today but every day that love and compassion is always the right way to live and may it fill your hearts with joy and showers of beautiful vibrations 🙏❤️💕 Happy Valentine's mi gente!

Open back tonight with regular hours featuring these sexy croquettes for happy hour!

Dear Familia, Due to unprecedented plumbing issues we are closing tonight at . Apologies for any inconveniences and hope to resume tomorrow with full cosmic vibes 🙏12/27/31.

We've been catering these hors d'oeuvres for almost 9 years and this appetizer has always been a favorite 😁 swing by if you haven't tried our Cabarnet Fig Cheese Crostini 💕 it is on our dinner menu at the restaurant 🙏 inside . Wishing everyone a blessed weekend, thank you all for your much appreciated support! Los queremos mucho! 🕉️ P.s. we have our online lunch menu today with burritos, tamales, pozole, and veggie bowls!

"Crab" Cake Salad on our Lunch Menu with the Tamales, Truffle Macaroni, Veggie Bowls, Burritos and Paella 😋 Get it to go or for pickup through or from 11am-3pm Tuesday-Saturday. Check our website for our online products 💕🌹🕉️🌱 have a blessed week, thank you for your support!

Tamales, Tamales, tenemos sus Tamalitos! We have Juárez style Chile Colorado with Potato, Cheese, and Ancho Chile Soy 🌱 Wheat Steak. The beauty of Mexico's cuisine is that each state, city or pueblo has its own version so these are unlike your usual Tamales Rojos, these tamalitos are Norteños 🫔🤠🇲🇽. Available online for pick up in bulk or with our Thanksgiving bundle. Much love and harmony to you all familia!

Featuring our new Veggie Chimichurri Bowl! We are now serving Lunch Online with healthy options for the hard work you put in! Place your order online today and pick up or get delivery through 🌯🥗🫔🫘🥑 Menu includes Veggie and Carne Asada Bowls, Burritos, Soups and Salad and Tamales. Serving online lunch from 11am - 3pm, Tuesday - Saturday! Wishing you a blessed week! 🙏

Taco Tuesday at x has a new taco menu featuring our Al Pastor Adobada Style. The best feedback was hearing "Al Pastor is my favorite kind of taco and this one hit the spot down with flavor and all." Come try and see if the Pineapple Achiote is your thing otherwise a Cauliflower Battered Baja, Tostones with Salmorejo and Arepitas with Plantains are sure to convince ya of how our vegan Latin flavors are 😋 delicious! And don't forget to vote for us at under the category Best vegan restaurant in San Francisco if you haven't already 🙏 muchas gracias!!!

We've been nominated for best vegan restaurant in San Francisco by !! Please vote for us and for in the best vegan Bar category. We're in the second page (after the next button) section 16 and 21. Thank you all for your amazing constant support, we wouldn't be here if we didn't have you to feed! Much love familia!

Some look for happiness, others create it 😍 cooking has always been a joy since I was a kid and growing up vegetarian was always a challenge especially if we went out to dine with our family. Back in the 90's even the concept of being vegetarian was that you only ate salads, kinda how it is with being vegan nowadays. I can't remember how many times people have asked me since I have memory of being 6, "what do you eat? Don't you need meat? What flavors are in your life?" Since then Ive always felt the urge to share all the veg dishes I've learned, encountered through traveling, family dishes experimented and collaborative fusions with chef Luis. With so much information accessible nowadays, it's so easy to adopt a vegan menu, even if it's once a week. It's good for your health, karma and our planet 🙏🌎🌺 Come try our cosmic flavors inside and you'll be surprised!

Familia! We're grooving next to the Sutro stage in Lindsey Meadow all weekend.We so grateful to be invited again to this beautiful event and share our vegan vibes with you all! We got our signature dishes along with the secret menu item: sliders😍 come get some vegan love 💕

P.s. the restaurant is still open for dinner w regular hours.

Wedding season is keeping us crazy busy aside from having our restaurant open for dinner. Hit us up if you have server catering experience, looking to get experience in the field and not afraid of standing long hours on your feet 🤪 Also we'll be at again so looking for volunteers to join our craziness 🌹🌈💖 sending much love darlings!

It's that time of the year where love smells of Lavender 🪻 and we're making dessert of this love! This lavender cake I made for a special wedding had blueberries, berry compote in the middle, lemon cream cheese buttercream and a whole lotta Amor. Come try a different version with strawberry ice cream at the restaurant inside ! Have a beautiful blessed week Amores!

Hello Amores, we will be closed tomorrow, 4th of July so our crew and staff can spend time with their families. See you on the 5th for regular dinner hours from 5pm-10pm. Blessings and have a beautiful week! 🌹💕

Love is love! We're open today at 2pm 💕🏳️‍🌈🌈