Benoit Bistro

Happy Monday! Join us at the bar for a nice Parisian lunch break 🇫🇷!

On weekends we brunch! Join us and try the tasty Benoit cheeseburger, with smocked bacon & caramelized onions!
Brunch served Sat & Sun from 12pm to 3pm. Available for delivery and pick-up

The traditional French King’s Cake is back! 👑 Order our Galette des Rois and enjoy it from the comfort of your home.
Available for pick-up from 01/05
Order 24hr in advance - Limited quantities
646.943.7373 or [email protected]

Chef .rouabah and the Benoit NY team wish you a Happy New Year! 🍾
May 2022 bring you and your loved ones, health, joy, and unforgettable culinary experiences !
Over to you for the New Year Wishes World Tour!

Seared Maine sea scallops & black truffle from our Special New Year’s Eve 5-course menu!
holidays

Join us for an unforgettable New Year’s Eve 🍾! Treat yourself with our Special 5-course menu and enjoy a festive ambiance! Secure your reservation for New Year’s Eve through the link in our bio or by phone 646.943.7373
holidays

The Benoit NY team is wishing you a Merry Christmas and a wonderful time with friends and family!
Thank you chef for the delicious gifts from !

It was an absolute delight for our entire team to have the honor of your visit . You, our mentor, leader and true exemple of success story. We look forward to your next visit!

Join us at BENOIT for the annual to Eat. Drink. Feed NYC!

We are so excited to host an
exclusive dinner as part of the series!
It’s going to be an incredible evening of Michelin Star rated French fare.

Come with us as we explore the sophisticated flavors of French classics, all while supporting New Yorkers in need thanks
to & .

Tix at: https://bit.ly/3BcMgrQ

For the last 12 years we have been blessed, thanks to the loyal customers who have made Benoit a part of their lives. We look forward to the day when we’re able to reopen and welcome you back into your neighborhood bistro.
In the meantime, we hope that you will consider donating to our employee relief fundraiser (link in bio) so that we can continue to support our 60 team members who are unable to work during our temporary closure. 100% of proceeds will benefit our wonderful team of cooks, porters, servers, sommeliers, bartenders, runners, back waiters, captains, and hosts.

On behalf of the entire Benoit New York team, we thank you in advance for your generosity!

Benoit New York Employee Relief Fundraiser organized by Charlene Caderby We made the decision to temporarily close Benoit New York on March 14th, d… Charlene Caderby needs your support for Benoit New York Employee Relief Fundraiser

"Galette des Rois" season is back! Order Yours!
Available for pick-up from January 6th to January 31st
$29, serves 6
Order 24 hours in advance

https://www.benoitny.com/our-news

Ring In 2019 In The Heart Of Midtown!
Discover our festive menu & book your table - https://www.benoitny.com/menus

Finish your Festive gathering in style!
The iconic Bûche de Noël is getting glamorous with bergamot infused chocolate mousse, highlighted by roasted pear on a cacao nib and tea biscuit.

https://www.benoitny.com/our-news

Thanksgiving is around the corner!
Plan your family gathering and celebrate Thanksgiving at Benoit!

Thursday, November 22nd
From 11:30am to 9:30pm
Three-course menu with choices
$85 per person
https://www.benoitny.com/menus

Join Michelin-starred Chef Melissa Rodriguez of Del Posto & our Executive Chef Laetitia Rouabah as they celebrate French and Italian cuisine with a 5-course collaboration dinner on Thursday, September 27!
https://www.benoitny.com/our-news

Allez les Bleus!!!
Join us next Tuesday, July 10 at 2pm to support the Frenchies with a live screening!

Take advantage of the summer solstice at our Happy Hour, Today from 12:00pm – 8:31pm.
Come and get your pink on with us!
Learn more: rose-all-day.com
Bullfrog + Baum

Enjoy these Spring recipes by Alain Ducasse and Chef Laetitia Rouabah adapted for home cooks by Wine Spectator!
Our Head Sommelier selected an exclusive wine pairing for the occasion.
Ducasse Paris

Springtime Menu with Chefs Alain Ducasse and Laëtitia Rouabah | Seasonal | News & Features | Wine Spectator French culinary master Alain Ducasse and his protégé Laëtitia Rouabah welcome springtime at New York's Benoit bistro with recipes for corn velouté, steamed bass and a citrus dessert. Head sommelier Alexis Blondel recommends Riesling and Chenin Blanc as wine pairings, and Wine Spectator provides ...

On Wednesday, March 21, Benoit is thrilled to participate in Good France, the worldwide celebration of French gastronomy!

For this one night only, Chef Laetitia will offer an exclusive five-course menu, highlighting the excellence of French cuisine & tradition through the bounty of seasonal ingredients.

This year, the Chef pays special tribute to Paul Bocuse with a dish inspired by his legacy.

Have a sneak peek at the menu on our website:
https://www.benoitny.com/menus

Good France

Join us for National Cassoulet Day on Tuesday,January 9!
This iconic french dish will be on the menu through the month of January 👏🏽

Be the Queen / King for the day! 👑
Indulge in layers of puff pastry and frangipane and find the iconic porcelain charm in our traditional Kings’ Cake!
Order yours now by calling (646)-943-7373

Have a sparkling New Year!

Still wondering where to ring in the New Year?
We have a few seats left!

Come in for an early dinner to make it in time to watch the ball drop, or spend the last hours of the year with us as we eat, toast and dance our way into 2018!

Have a sneak peek at the menu on our website:
https://www.benoitny.com/menus

Don't miss our last Jazz&Champagne of 2017 !

Join us Tonight from 6 to 8pm.
Swing by after work to start the week off with some bubbles and live music by Kat Vokes at !

START THE FESTIVITIES WITH THANKSGIVING!

Imagine being surrounded by your loved ones in our truly French-style bistro …
Experience our Thanksgiving Menu delicately crafted by our Executive Chef Laëtitia Rouabah.

Indulgence awaits with our traditional feast highlighting our smooth butternut squash & ginger soup, the emblematic crispy & golden Vermont turkey with foie gras and chestnut. Last but not least, our classic pumpkin pie served with the subtly sweet French whipped cream.

For an intimate experience, you can also reserve our Parisian style Private dining rooms!

Have a sneak peek at the menu on our website:https://www.benoitny.com/sites/default/files/thanksgiving_menu_2017_hd_0.pdf

Join our continuous fight against hunger at New York Taste!

Discover and experience the best of New York’s foodie scene at an incredible feast: 40 of New York’s most celebrated restaurants and bars!
Chef Laëtitia Rouabah and her team will use market ingredients and French know-how to showcase Benoit’s favorite.

Book your tickets for Monday, November 6th from 6pm!

https://www.eventbrite.com/e/new-york-taste-tickets-37281711603

New York Taste New York Magazine

JOIN ACCLAIMED CHEF ALAIN DUCASSE @ NYCWFF

NYCWFF is considered the largest food and wine festival in New York City!

The festival is reuniting the industry’s most renowned chefs in support of the fight to end hunger.

Join acclaimed Chef Alain Ducasse at his celebrated French bistro, Benoit New York, to honor the newest generation of female chefs in New York City! Benoit’s newest Executive Chef Laëtitia Rouabah has gathered a veritable “who’s who” of rising star female chefs: Melissa Rodriguez, Executive Chef at Del Posto; Emily Yuen, Executive Chef at Bessou and Abby Swain, Pastry Chef at Temple Court.
Experience a unique menu created by women who are shaking things up, marrying different cuisines and cultures, all in one place.

Attend to our exclusive dinner on Thursday, October 12th at 7 pm!
https://nycwff.org/benoit-dinner-with-alain-ducasse-and-laetitia-rouabah/

Happy September!

Please note that the restaurant & Wine Bar will be closed on Monday, September 4th. Join us for brunch or dinner this weekend and we look forward to welcoming you back on Tuesday, September 5th!

Wishing you all a wonderful Labor Day Weekend.